21st of May-Eleni

Last Sunday was the day of St.Konstantin & Elenis and was a special day for our home. Eleni had her name day and we celebrated it.

We had some guests in our flat and she cooked a special dinner. In fact was a great, great, superb dinner. We were 15 people and everything was ready on time. This mean that the oven was "online" the whole day. I'd like to introduce you at the menou: lettuce and tomato salat, feta cheece and cretan graviera cheece, herb pie and little cheece pie, pastitsio, pasta soufle with cream and ham, pork and lamb in oven with potatoes, grilled pork and "Gkioulbasi" (grilled pork with cheece, garlic and hot pepper), beef with fresh tomato sauce, local wine and cold beers. Finally she made a sweet cake with cream and a nut-cake. After dinner some season's fruit was served.

The food was enough, well cooked, nice tasty and i hope everyone was satisfied. We stayed till 2am enjoying our veranda with a friendly couple.

The night was nice and sweet but above all the best was... Eleni!